Tapas Style (Small Plates) Dinner 6pm and 8pm Call 519 315 0315 for a reservation or email info@thebusholme.ca $65 per person + hst 7 courses; Passed hors d'oeuvres Roasted red pepper & butternut squash soup Beetroot risotto Salmon with quinoa, kale, beurre blanc Clementine granitas (sorbet) Striploin with mash potatoes, spinach & rosemary red wine jus Brownie with rosewater ice cream

Feature cocktails will be available as well as our regular cocktail menu.